Small Fish Dry Local

Description

A Small Fish is a delightful dish featuring tiny fish, often marinated in aromatic spices and herbs, then shallow-fried or grilled to perfection. The fish develop a crispy exterior while remaining tender inside, offering a burst of flavors with each bite. This dish can be enjoyed as an appetizer or main course, paired with a tangy chutney or a squeeze of lemon. It’s a simple yet delicious way to savor the natural taste of fresh, small fish.